Come take a cooking class at The Kitchen Chick! Fall-la-la-la-la is here! Chef Mary is celebrating the season of gourds (pumpkins & squashes y’all!)! Learn to make a savory butternut squash & kale quesadilla overflowing with cheesy goodness plus a lime yogurt dipping sauce to accompany it. Next, you’ll prepare a roasted acorn squash salad tossed in a warm apple cider vinaigrette. We’ll make an addicting pumpkin pie party snack mix with chickpeas, pumpkin seeds & pretzels. We’ll end the class on a sweet note with pumpkin praline doughnuts drizzled with a homemade spiced caramel sauce. Oh my gourd this is a great class full of fall flavors!
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing firstname.lastname@example.org. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!