Come take a cooking class at The Kitchen Chick! When the moon hits your eye like a big pizza pie, that’s amore! Chef Emanuele will teach you a completely authentic Sicilian meal featuring our favorite: PIZZA! You will learn to prepare savory, mouthwatering bruschetta to start, traditional hand-tossed pizza with Sicilian topping and silky panna cotta (panna cotta al cioccolato). Oh Chef Emanuele, you had me at pizza!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Bailey will teach YOU to love summer down to the very last drop! And thanks to our AWESOME friends at Galveston Island Brewing each dish will be paired with delicious craft beer! To start, you will learn to make cheesy beer queso fundido with crispy homemade chips. Next, Chef Bailey will help you make homemade tortillas for your golden beer battered gulf fish tacos topped with crunchy Baja slaw. She’ll show you how to make unbelievably delicious beer soaked refried beans too! For dessert, we will bake individual dark chocolate brownie skillet sundaes drizzled with beer toffee sauce! You’ll enjoy cooking this summer spread while sampling a trio of GIB’s popular brews! Cheers to summer!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Bailey is teaching you how to make soul-satisfying plant-based dishes that help you sneak nourishment into your diet! Start by learning to make addicting ‘healthy’ pizza muffins – (yes, healthy + pizza + muffin in one sentence!). Next, you will make an over-the-top creamy mac & cheese skillet filled with camouflaged veggies. Who doesn’t love a meatball? Chef Bailey will teach you how to prepare fork-tender eggplant ‘meatballs’ smothered in a classic marinara sauce from scratch. Finally, we will make individual rustic galettes with a fresh peach filling and homemade crust for dessert. Forget those diet stereotypes and misconceptions, this class will have you feasting on plants!
$75/person (each attendee will take home a copy of “Kitchen Matters” cookbook filled with 100+ recipes; a $25 value)
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Bailey Glover has adapted some of your favorite Tex Mex dishes to make them ketogenic-friendly! Start the class by learning to make a refreshing shrimp & avocado ceviche in a crisp lettuce cup. Next, we’ll make better-than-the-original chicken enchiladas smothered in homemade red sauce. You’ll learn to prepare classic Spanish cauliflower ‘rice’ with the perfect blend of traditional spices. Finally, we’ll whip up a batch of creamy coconut lime fat bombs so good you’ll want to lick the bowl clean! Too good to be true?! Nah, healthy dishes can be flavorful & tasty too!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Gulf seafood is all about latitude & attitudes! Chef Bailey Glover will teach you how to properly cook & prepare delicious fresh seafood dishes! We’re feelin’ crabby, how ’bout you? You will learn to make a corn, bacon and jumbo lump crab soup. Next, you will give soft shell crab a classic treatment: à la meunière (pan fried with a creole sauce). You’ll also learn to make a crispy crab cake accompanied by a creamy remoulade sauce. Finally, we’ll make a decadent frozen lemon tart with chantilly cream. Life on the gulf coast sure is tasty!
$75/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
2018 MiM ‘R & R in Roanoke
August 26 – 29, 2018
NCM ‘Museum in Motion’ is visiting the Roanoke, West Virginia area for a little ‘R & R’ before the National Corvette Museum’s Labor Day Celebration.
Experience the incredible views and observe wildlife and plant species indigenous to the lake environment. *Kayak, Canoe or Paddleboat on the Stonewall Jackson Lake, *Play Golf on the Palmer Signature Coarse. *Massages and Body treatments in Mt. Laurel Spa, The Jacuzzi, Sauna and Stream Room will push the stress right out of your minds. Relax around or swim in the Indoor/Outdoor pool. Complementary “fun in the sun” boat cruise on Little Sorrel each afternoon. Enjoy Drinks in TJ Muskies offering craft beer, a nice wine selection and legendary mixed beverages. Relax around the fire pit located outside TJ Muskies every night with a wood burning fire and friendly conversation.
Side Trips: Lambert’s Winery Tour, Scenic Corvette Cruise, Trans-Allegheny Lunatic Asylum, Fishing Trip and more!
Join special guests Former Bowling Green Assembly Plant Manager Wil Cooksey and his wife Liz Cooksey!
Special thanks go to NCM Board Member Randy Flock for helping us plan and showing us around this beautiful area of WV.
Make sure you sign on to NCM eNews to get the latest information on all MiM (Museum in Motion) events and on-site events including opening of registration and fees. Questions, contact Karen @ 270-467-8804 or Bryce @ 270-777-4506.
Advance registration closes 5pm CDT August 10th, 2018 or until sold out
** No registrations or refunds available after that date. **
Please call Karen (270)467-8804 or Bryce (270)777-4506 to register by phone
Registration fee:
Members primary registrant (driver and car) $900
Passenger / alternate driver $250
Non-Members primary registrant (driver and car) $940
Non- Member Passenger / alternate driver $290
- Note: Non-member pricing does NOT include a 1 yr membership to NCM. To become a member – please call Becky at 270-467-8836
| 2018 MiM ‘R & R in Roanoke’
Host Hotel: Stonewall Jackson Resort 940 Resort Drive Roanoke, WV 26447 (3-night stay included in registration) |
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| SUNDAY, AUGUST 26th | |
| 3:00pm | Check-in Stonewall Resort
The peaceful serenity you will experience at Stonewall Resort is like no other. Situated within Stonewall Resort State Park, this resort offers immaculate views of West Virginia’s rolling mountains and tranquil lake waters. Stonewall Resort also offers its guests access to a wide selection of amenities which you’ll be sure to love. With great selections of signature restaurants, a relaxing spa, and a beautiful fitness center
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| 3:00pm – 6:00pm | Pick Up Your Credentials & Poker Run Sheet
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| 7:00pm | Dinner Buffet
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| MONDAY, AUGUST 27th | |
| 7:00am – 9:00am | Breakfast Buffet
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| 8:30am | Group Meeting in Main Lobby – Seneca Rocks Tour
Seneca Rocks, located in Monongahela National Forest, is one of the best-known landmarks in West Virginia and have long been noted as a scenic attraction and are popular with rock climbers. The rocks are a magnificent formation rising nearly 900 feet above the North Fork River.
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| Lunch at Canann Valley Resort State Park
Immerse yourself in the natural beauty and tranquility of your surroundings during lunch in the Hickory Dining Room. The glass-walled room features a panoramic view of the valley and a fireplace in the center, so every seat is the best one in the house.
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| Afternoon on Your Own at Stonewall | |
| 6:00pm 9:00pm | Dinner Buffet
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| TUESDAY, AUGUST 28th | |
| 7:00am – 9:00am | Breakfast Buffet
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| 9:30am | Meet in Main Lobby
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| 12:30pm | Lunch at Lambert’s Winery
When you visit the winery, you’ll find a calm, soothing atmosphere with beautiful scenery; the perfect place to relax with friends and enjoy some delicious wines. Tour the beautiful winery and see how West Virginia’s favorite wine is produced. Lunch in the Vintage Room at Lambert’s Winery.
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| 2:00pm | The Criminally Insane Tour – Trans-Allegheny Asylum
Formerly known as the Weston State Hospital, this West Virginia facility served as a sanctuary for the mentally ill in the mid-1800’s. The history of the building holds fascinating stories of Civil War raids, a gold robbery, the “curative” effects of architecture, and the efforts of determined individuals to help better the lives of the mentally ill.
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| 6:00pm | Dinner Buffet
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| 8:00pm | Meet at Patio / Firepit
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| WEDNESDAY, AUGUST 29th | |
| 7:00am – 9:00am | Breakfast Buffet
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Travel Home Safely & Thank You for Joining theMiM 2018 ‘R & R in Roanoke’ |
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Come take a cooking class at The Kitchen Chick! Join Chef Bailey Glover under the Tuscan sun for an authentic Italian meal! We’ll start by making a traditional Tuscan salad filled with classic ingredients including fresh leafy lettuce, crisp green beans, shaved Parmesan and white beans. Next, we’ll teach you to make your own pasta from scratch! We’ll toss your pasta with a savory red wine ragù and top it with homemade two-meat meatballs stuffed with dreamy mozzarella. We’ll also prepare roasted broccolini served with a mushroom and white wine reduction. Finally, we’ll make cool & creamy espresso pot du creme for dessert! Mama mia, this is going to be a delizioso class!
$65/person. This class will last 2.5-3 hours.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Gulf seafood is all about latitude & attitudes! Chef Bailey Glover will teach you how to properly cook & prepare delicious fresh seafood dishes! We’re feelin’ crabby, how ’bout you? You will learn to make a corn, bacon and jumbo lump crab soup. Next, you will give soft shell crab a classic treatment: à la meunière (pan fried with a creole sauce). You’ll also learn to make a crispy crab cake accompanied by a creamy remoulade sauce. Finally, we’ll make a decadent frozen lemon tart with chantilly cream. Life on the gulf coast sure is tasty!
$75/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Emanuele is sharing authentic Italian recipes enjoyed in his homeland: Sicily! You will learn to prepare two seafood dishes: classic shrimp cocktail and traditional shrimp risotto. For dessert, you will indulge by making a delicious authentic tiramisu! This class is a true taste of southern Italy! Mangia!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
MiM ‘Pacific Coast Highway’
September 10 – 16, 2018
The NCM’s Museum in Motion heads to Northern California in September of 2018 for a scenic coastal tour of the Pacific Coast Highway. Following the IMSA race and Corvette Racing Banquet on the weekend of Sept 8 & 9, we will meet and start our MiM from Seaside, CA. Together we will drive the scenic coastal Hwy 1 towards Mendacino before making our way back though beautiful wine country making stops at castles and wineries and other interesting sights along the way. This MiM will be on the go – a total of 5 hotels all together! All included in your registration.
Please mark your calendar and hope you can join us on this unique West Coast Museum in Motion.
Special thanks go to NCM Board Member / Lifetime Member Buzz Marston for helping us plan and showing us around his beautiful state of California.
Make sure you sign on to NCM eNews to get the latest information on all MiM (Museum in Motion) events and on-site events including opening of registration and fees. Questions, contact Karen @ 270-467-8804 or Bryce @ 270-777-4506.
Advance registration is now Closed
Please call Karen (270)467-8804 or Bryce (270)777-4506 with any registration questions
Registration fee:
Members primary registrant (driver and car) $1850
Passenger / alternate driver $450
Non-Members primary registrant (driver and car) $1890
Non-Member Passenger / alternate driver $490
- Note: Non-member pricing does NOT include a 1 yr membership to NCM. To become a member – please call Becky at 270-467-8836
2018 MiM ‘Pacific Coast Hwy’
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| MONDAY, SEPTEMBER 10 | |
| 4:00pm | Check-in Embassy Suites Seaside
This newly renovated Embassy Suites by Hilton Monterey Bay Hotel, located just two blocks from the beachfront in stunning Seaside, California, offers spectacular bay views as well as fine accommodation options.
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| 5:30pm – 7:00pm | Complimentary Reception
Wind down for the day or gear up for the night with a complimentary Evening Reception at our Embassy Suites Monterey Bay – Seaside hotel. Choose from a variety of alcoholic and non-alcoholic beverages while enjoying light appetizers and great conversation.
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| 7:00pm | Meet n Greet Dinner at Embassy Suites
Meet your MiM Guides, pick up your registration packets, short introductions of participants on the weeks journey, discussion of weeks events & Q & A session
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| TUESDAY, SEPTEMBER 11 | |
| 7:00am – 8:30am | Continental Breakfast at Embassy Suites |
| 8:45am | Group Meeting in Front Lobby |
| 9:00am | Depart Embassy Suites for 17-mile drive in Picturesque Pebble Beach
Follow 17-Mile Drive’s red-dotted line to arrive at an enchanting world full of dramatic coastal cliffs, snow-white beaches, mystical forests and iconic golf courses. Discover one of the most scenic drives in the world as you meet the inspiring Lone Cypress, ponder the giant trees at Crocker Grove, digest the untouched beauty at Fanshell Beach, behold the power of the Restless Sea at Point Joe, and much, much more.
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| 10:00am – 12:00pm | Arrive Canepa Car Collection
Where else can you find a showroom brimming with the world’s finest cars alongside a complete on-premise restoration facility, a vibrant motorsport museum featuring the finest motorized heroes of yesteryear, a workshop dedicated to the support of historic racecars, and an innovative custom vehicle design house? Nowhere but Canepa.
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| 12:15pm – 3:00pm | Arrive Santa Cruz Wharf
Half-mile-long pier draws 1.5 million to 2 million visitors each year. Keep an eye out for resident sea lions frolicking beneath as you stroll the gift shops and dine above the waves in one of the wharf’s 10 restaurants.
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| 3:15pm | Arrive Natural Bridge State Beach
This park and beach is an excellent vantage point for viewing shore birds, migrating whales, as well as otters playing offshore. Further along the beach, public access tidepools offer a glimpse of life beneath the sea. Low tides reveal sea stars, shore crabs, sea anemones, and other colorful ocean life.
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| 4:15pm | Half Moon Bay
Half Moon Bay is a small city on the California coast, south of San Francisco. A string of beaches along the bay includes Half Moon Bay State Beach. The Coastside Trail leads north to Pillar Point, near the huge waves of the Mavericks surf spot. Nearby, Montara Mountain rises in the protected Rancho Corral de Tierra area. The Purisima Creek Redwoods Preserve is on the slopes of the Santa Cruz Mountains.
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| 5:00pm | Arrive Pacifica Beach Hotel
Pacifica Beach Hotel is in a prime location with a scenic view of the California coastline. It is beachfront property and is perfect for long walks on the shore or just relaxing the day away. Guests enjoy a majestic view of the sea and as a beachfront hotel – guests are no more than a few steps away from the shore.
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| 6:30pm – 7:30pm | Nicks Seashore Dining Restaurant
Listen to the sound of the waves rolling on the beaches edge. Hear the seagulls as they seem to float in the wind and play amid the glittering white waves. Watch and wonder at the pelicans as they dive. Tucked away from the hustle and bustle is Nicks restaurant where they welcome and invite you to unwind.
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| 7:45pm | Arrive back at Pacifica Beach Hotel
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| WEDNESDAY, SEPTEMBER 12 | |
| Continental Breakfast at Pacifica Beach Hotel | |
| 9:00am | Depart for Seal Rocks
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| 9:30am – 10:15am | Arrive and Enjoy Seal Rocks
This unique formation of small rock islands is located just off Ocean Beach, near the “Cliff house”. The islands are names for the sea lions that often hang out on the formations.
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| 10:15am | Depart for Golden Gate Viewpoints
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| 10:30am – 11:15am | Arrive and Enjoy Fort Baker Viewpoints
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| 11:15am | Depart for The Tides Wharf
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| 1:00pm – 2:00pm | Arrive and Lunch at The Tides Wharf
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| 2:00pm | Depart for Holiday Inn Fort Bragg
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| 5:00pm | Arrive and Check-in Holiday Inn Fort Bragg |
| * Evening and Dinner on Your Own | |
| THURSDAY, SEPTEMBER 13 | |
| Continental Breakfast at Holiday Inn Fort Bragg | |
| 9:00am | Depart for Main Street Bar & Grill
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| 11:45am – 12:45pm | Arrive and Lunch at Main Street Bar & Grill
Main Street Bar & Grill has been serving Clearlake for 16 years. They are a family-owned restaurant offering great food for breakfast, lunch and dinner. |
| 1:00pm – 2:00pm | Tour in Clear Lake, CA Area |
| 2:00pm | Depart for V Marketplace
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| 3:30pm | Arrive for Shopping and Dinner on your own in Yountville, CA
Specialty shopping, Napa Valley Art Galleries, & Fine Dining in Wine Country
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| 7:00pm | Check-in Hampton Inn & Suites Windsor Ca
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| FRIDAY, SEPTEMBER 14 | |
| Continental Breakfast Hampton Inn Windsor | |
| 8:45am | Depart for Castello di Amorosa
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| 9:30am – 11:30am | Arrive and Tour Castello di Amorosa
Authentically-built, medieval inspired Tuscan castle and winery in world famous Napa Valley. Explore multiple levels of our castle winery and enjoy a tasting of our Italian-style wine
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| 11:30am | Depart for Lunch Stop
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| Enjoy afternoon/ Evening on your own to explore Napa Valley | |
| Return to Hampton Inn Windsor on own | |
| SATURDAY, SEPTEMBER 15 | |
| Continental Breakfast Hampton Inn Windsor | |
| 8:30am | Depart for Jelly Belly Candy Company
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| 10:00am – 12:00pm | Arrive, Tour, & Lunch Jelly Belly Factory
Updated HD/4K quality videos to give you an up-close-and-personal look at our candy manufacturing -Interactive exhibits. Due to our arrival on a Saturday – we will not be able to see the workers make the Jelly Bellies.
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| 12:00pm | Depart for Blackhawk Museum
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| 1:00pm – 2:45pm | Arrive and Tour Black Hawk Museum
The Blackhawk Museum’s automotive exhibition presents and displays historically significant and artistically inspired automobiles from the very earliest to the contemporary. With a rotating selection of more than 50 historically significant classic, sports, and styling cars, as well as traveling exhibitions, each visit is unique.
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| 2:45pm | Depart for Winchester Mystery House
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| 4:00pm -5:30pm | Arrive and Tour Winchester Mystery House
The Winchester Mystery House was once the personal residence of Sarah Winchester, the widow of firearm magnate William Wirt Winchester. The Queen Anne Style Victorian mansion is renowned for its size, its architectural curiosities, and its lack of any master building plan.
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| 6:00pm | Goodbye Dinner at TBA |
Check-in at Marriott Courtyard Los Altos
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| SUNDAY, SEPTEMBER 16 | |
| Continental Breakfast – Check out Marriott Courtyard Los Altos | |
**OPTIONAL ACTIVITY**Join the Santa Clara Corvettes Car Club for the “Corvette Spectacular”
Information and registration available HERE
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Travel Home Safely & Thank You for Joining the MiM 2018 ‘Pacific Coast Hwy’ |
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