Come take a cooking class at The Kitchen Chick! Chef Nina Cerdas is hosting a tamalada and you’re invited! Master the art of making traditional pork tamales under her guidance. You will also learn to prepare a fresh pico de gallo perfect for snacking and for dessert, classic plátanos con crema, divine caramelized plantains. Everyone will also make and take home a half dozen tamales to devour, savor, … er, perhaps share?! Don’t miss this opportunity to learn to make this favorite comfort food!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Oscar will teach you all the tips & tricks to mastering authentic French soufflés! You will bake a trio of light & airy soufflés during this class: tangy lemon soufflé topped with fresh strawberry coulis; cheesy gruyere & thyme soufflé; and decadent chocolate soufflé topped with traditional crème anglaise sauce! By the end of class you’ll be cheering yay for soufflé!
$65/person. This class will last approximately 2.5-3 hours.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Bailey Glover has got a case of the Mondays … Monday meatball madness that is! Join her for this hands-on class that teaches you to prepare a trio of inspired homemade meatballs! You will learn to make creamy chipotle butter chicken fusion meatballs, an over-the-top mozzarella grilled cheese sandwich studded with spicy mini meatballs and mouthwatering grilled sirloin meatballs smothered in a bright chimichurri sauce. Mondays deserve dessert – you will make an assortment of decadent chocolate truffles dusted with cocoa powder! This class is a cure for the Monday blues!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Join Chef Oscar in the Italian countryside for a traditional dinner! You will prepare a fresh salad filled with zesty oranges and crisp green beans. Next, you will learn to perfectly braise succulent chicken smothered in a mushroom pan sauce over creamy Parmesan polenta topped with sage. For dessert, you will roll up your sleeves and bake a flaky crostata filled with berries and seasonal fruit that would impress any Nonna! This rustic dinner features all of the flavors from the farm!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Bailey Glover has adapted some of your favorite weeknight dishes to make them ketogenic diet-friendly! Start the class by learning to make crispy jicama fries with an addicting chipotle garlic aioli sauce for dipping! Next, you’ll learn to prepare a satisfying grilled avocado stuffed with savory chorizo and queso fresco. We’ll make everyone’s comfort food fav: mac n cheese! Our version is brimming with healthy cauliflower, broccoli & chicken! Finally, we’ll whip up tart lemon bars with an unbelievable pecan crust! Too good to be true?! No way! This class will help you enjoy all those comfort foods you love!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Chef Bailey Shinn is leading a class filled with fusion dishes that celebrate the flavors of the far east! You will learn to make a crispy sweet & sour Brussel sprout slaw. Next, you will prepare addicting Asian chicken wonton nachos drizzled with spicy peanut sauce. We will learn to make irresistible chicken tikka masala tacos topped with creamy raita sauce (wrapped in homemade tortillas FTW!). Finally, indulge in a crave-worthy fresh mango pie topped with turmeric whipped cream! Take your tastebuds on this Asian tour!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! You’re invited on a tasty tour of the bayou with Chef Bailey Shinn that will get you in the Mardi Gras spirit! To start, we’ll blend a batch of knockout fresh fruit Mardi-ritas to sip on. Next, you will prepare light & crispy GIB Tiki Wheat beer batter hush puppies with a classic remoulade dipping sauce. Next, you will learn a new twist on a traditional dish: shrimp & grits! You will prepare cheesy cracked pepper grits smothered with a white wine reduction cream sauce loaded with shrimp, andouille sausage and the holy trinity. For dessert, you will learn to bake an irresistible Bailey’s bread pudding with drizzled with decadent whiskey sauce from scratch! Laissez les bon temps roulez!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
Come take a cooking class at The Kitchen Chick! Unlock your inner Italian Nonna by learning how to make fresh ravioli at home! Roll up your sleeves and join Chef Bailey Shinn for this hands-on class! To start, you will make a savory pear, date & burrata flatbread garnished with crispy rosemary. Next, you will learn to make luxuriously rich, creamy ricotta cheese from scratch! You will need a little elbow grease to make your own homemade pasta which we will turn into soft ravioli pillows stuffed with a traditional ricotta and spinach filling and dressed with a mouthwatering sage brown butter sauce. You will also prepare asparagus roasted with walnuts & tasty garlic butter. Finally, for dessert indulge in a silky olive oil chocolate mousse finished with fresh whipped cream! Mama mia, this is going to be a delizioso class!
$65/person. This class will last 2.5-3 hours.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!

Come take a cooking class at The Kitchen Chick! I said a hip hop, hippie to the hippie, the hip, hip a hop, and you don’t stop … join us for a fun sugar cookie decorating class to celebrate spring! Chef Stephanie will teach you her secret recipe for making foolproof sugar cookies and how to ice them perfectly. You’ll learn to MAKE, pour, pipe, border, fill, dye, paint and dust royal frosting! Each participant will leave with a dozen decorated cookies, as well as all the recipes, knowledge and confidence to make them again at home! These fancy cookies will put a sweet spring in your step!
$55/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!

Come take a cooking class at The Kitchen Chick! I said a hip hop, hippie to the hippie, the hip, hip a hop, and you don’t stop … join us for a fun sugar cookie decorating class to celebrate spring! Chef Stephanie will teach you her secret recipe for making foolproof sugar cookies and how to ice them perfectly. You’ll learn to MAKE, pour, pipe, border, fill, dye, paint and dust royal frosting! Each participant will leave with a dozen decorated cookies, as well as all the recipes, knowledge and confidence to make them again at home! These fancy cookies will put a sweet spring in your step!
$55/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!











