Cooking Class: Cooking with Fresh Herbs!

When:
April 25, 2019 @ 6:30 pm – 9:00 pm
2019-04-25T18:30:00-05:00
2019-04-25T21:00:00-05:00
Where:
The Kitchen Chick
2402 Market St
Galveston, TX 77550
USA
Cost:
$65/person
Contact:
4094972999

Come take a cooking class at The Kitchen Chick! Chef Bailey Shinn will show you how to harvest fresh herbs and incorporate them into your cooking! You will learn to bake flaky rosemary gruyere scones slathered with a compound butter. Next, you will prepare a classic pan-seared salmon drizzled with a light lemon dill cream sauce. Chef Bailey will teach you how to roast smashed garlic herb buttered potatoes until they are perfectly crisp. Finally, you will bake an incredible lemon tart with a homemade rosemary shortbread crust. It’s easy being green here at The Kitchen Chick!

 

$65/person.

 

Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.

 

Please Read The Fine Print:

The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.

 

Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!





To Top