528 23rd St
Galveston, TX 77550
USA
Come take a cooking class at The Kitchen Chick! Crawfish, crawdads, mud bugs – call’em what you like, we’re crazy for’em! Chef Mary Bass will teach you a creole menu starring this season’s guest of honor! Start by learning to fry up crispy crawfish fritters with a spicy ailoi dipping sauce. Next, you will learn to prepare crostini smothered in an addicting hot crawfish dip! Chef Mary will teach you how to pan-fry a flaky gulf white fish topped with a decadent creole crawfish sauce. For dessert, you will bake homemade chicory coffee brownies with toasted pecans served a la mode! It’s a class to celebrate crawfish season!
$80/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
