528 23rd St
Galveston, TX 77550
USA
Come take a cooking class at The Kitchen Chick! Mes amies, Chef Bailey is back to teach you classic French comfort food dishes! You will learn to make a rich & golden French onion soup topped with toasted cheese. Next you will prepare a savory shallot, shiitake mushroom and gruyere clafoutis. You will learn to prepare poulet en crapaudine (chicken served toad-style or more commonly referred to as the spatchcock technique!) and perfectly roast chicken with 40 cloves of garlic, an impressive main dish! Finally class wraps up with everyone making fresh berry and Nutella crepes for dessert! Très magnifique!
$65/person.
Please call 409-497-2999 to reserve your spot! Reservations are made on a first come, first serve basis (website comments will NOT count as reservations; you must call us!). Payment is due at the time of reservation.
Please Read The Fine Print:
The Kitchen Chick will refund your tuition in full for cancellations made up to 72 hours before the class. No refunds or credits will be given for a cancellation made less than 72 hours before the class. Cancellations or changes can be made by calling 409-497-2999 or emailing alicia@aliciac1.sg-host.com. When a class is cancelled due to inclement weather, we will contact you by email or telephone and issue a full refund. If you miss a class due to weather-related concerns, our standard cancellation policy applies.
Class sizes are kept small to ensure you get to interact with the instructors. Can’t wait to get cooking with you!
